https://www.copymethat.com/r/V4RR9XYAG/mediterranean-pesto-pasta-salad/
131009685
rJe0CfG
V4RR9XYAG
2024-05-04 21:42:44
Mediterranean Pesto Pasta Salad
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Ingredients
- 12 ounces dried rotini pasta, about ¾ pound or 4 cups of dried pasta
- 1 tablespoon olive oil
- ¾ to 1 cup basil pesto, depending on how much sauce you want
- ⅓ cup red wine vinegar, or to taste
- ¼ teaspoon salt, or to taste
- ¼ teaspoon freshly ground black pepper
- ¼ teaspoon crushed red pepper flakes, or to taste
- ⅓ cup chopped sun-dried tomatoes in oil, tomatoes drained from oil
- ⅓ cup kalamata olives, pitted and sliced or roughly chopped
- ⅓ cup marinated artichoke hearts, drained and roughly chopped
- ¼ cup minced fresh chives
- 2 to 3 cups baby arugula, loosely packed (about 2 to 3 handfuls)
- ½ cup cubed feta cheese, or you can crumble if you prefer
Steps
Directions at girlheartfood.com
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