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Cheeseburger Soup from Taste of Home
Ingredients
  • 1 pounds ground beef
  • ¾ cups onion chopped
  • ¾ cups Carrots shredded
  • ¾ cups celery diced
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley flakes
  • 2 cloves garlic
  • 4 tablespoons butter divided
  • 3 cups chicken broth
  • 4 cups peeled potatoes diced, about 1-¾ pounds
  • ¼ cups all-purpose flour okay to use gluten-free here
  • 12 ounces pepper jack Velveeta cut into cubes
  • 1-½ cups milk
  • ¾ teaspoon salt
  • ¼ teaspoon pepper
  • ¼ cups sour cream
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