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Ingredients
  • 8 cups torn mixed salad greens
  • 1-½ cups chopped celery
  • 2 medium green peppers, chopped
  • 1 medium red onion, chopped
  • 2-½ cups frozen peas (about 10 ounces), thawed
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 3 tablespoons sugar
  • 1 cup shredded cheddar cheese
  • ½ pound bacon strips, cooked and crumbled
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