LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Orange Polenta Cake (Gluten Free)
Zoe 69
Ingredients
  • 2 ¼ cups (225 grams) finely ground almonds or almond flour if needed, replace with almond meal (courser)
  • ⅔ cup (100 grams) cornmeal or polenta I prefer fine cornmeal as the texture is less grainy than coarse cornmeal.
  • 1 teaspoon ground cardamom
  • 1 teaspoon baking powder gluten free
  • 1 cup (200 grams) white sugar
  • 1 cup unsalted butter (2 sticks) (225 grams)
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • zest from 2 medium oranges (plus zest from a 3rd orange for garnish)
  • Optional garnishes: chopped pistachios, additional zest, whipped cream (or yogurt or creme fraiche)
  • subheading: Orange Syrup (half will be used for pouring on cake, half for serving):
  • juice from 2 whole oranges (navel oranges, blood oranges or any other kind) (about ½ cup fresh orange juice)
  • 2 tablespoon honey
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer