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Instant Pot Enchilada Rice
Ingredients
  • 1 cup - Long grain White rice (I used Basmati - Washed and drained)
  • ½ cup - Green enchilada sauce
  • 1 cup - red enchilada sauce
  • 15 oz - Black beans I have used canned, drained it completely
  • ¾ cup - Corn i have used frozen, fresh works fine too
  • 1 cup - Bell peppers
  • ¼ cup - Jalapenos Chopped and deseeded
  • ¾ cup - Onion
  • 1 teaspoon - Garlic grated
  • 1 tablespoon - Oil
  • 1 cup - grated Cheese
  • 2 teaspoon - taco seasoning
  • Salt to taste
  • 1 cup - Water
  • Avocado, cilantro, and lime for toppings
Steps
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