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Gordon Ramsay's Brussels Sprouts with Pancetta
Ingredients
  • 1kg (2lb 4oz) Brussels sprouts, outer leaves removed
  • 1 to 2 tsp olive oil
  • 200g (7oz) pancetta, cut into lardons
  • Zest of 2 lemons, plus a little juice
  • subheading: WEIGHT CONVERTER:
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  • Grams0
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