LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Afghani Dumplings (Aushak)
Ingredients
  • subheading: Filling ----------:
  • 2 bunches green onions (~1lb), or shallot (~1lb), or a combination of either with a couple leeks combined to make a pound
  • clove (1tsp) minced garlic
  • pinch of red chili flakes
  • pinch of salt
  • pinch of pepper
  • Wonton wrappers, at least 24  or make your own
  • subheading: Yoghurt sauce ------:
  • 1 cup whole milk yogurt (nothing fancy)
  • ⅓ head fresh mint (maybe 3tbsp dried if you gotta)
  • 2 cloves (tbsp) minced garlic
  • pinch salt (optional)
  • subheading: Meat sauce -------:
  • 1lb ground lamb
  • large onion, finely diced
  • 3 garlic cloves (one tbsp) minced garlic
  • heavy pinch of pepper
  • pinch salt (optional)
  • 1-½ tsp paprika (not smoked)
  • 1-½ tsp coriander
  • 4 large tomatoes, beefsteak or otherwise juicy (about 3 pounds)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer