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Prep Time: 20 mins
Cook Time: 35 mins
Total Time: 55 mins
Ingredients
  • ½ cup (4floz/115ml) whole milk
  • ½ cup (4floz/115ml) water
  • ½ cup (4oz/115g) butter
  • 1 tablespoon granulated sugar
  • 1 teaspoon salt
  • 1 cup (5oz/142g) all-purpose flour
  • 4 large eggs, room temperature
  • Zest from 1 lemon
  • 6 cups (48 fl oz/1440 ml) Vegetable oil (for frying)
Steps
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