Classic Brioche Dough (Made in the Bread Machine)

old.post-gazette.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

⅓ cup milk

3 extra-large eggs

12 tablespoons (1 ½ sticks) unsalted butter, softened

½ teaspoon salt

4 tablespoons sugar

1 ¾ cups all-purpose flour

1 ½ cups bread flour

2 ¼ teaspoons dry yeast

Directions at old.post-gazette.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer