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Holly Christmas Cupcakes !!
Ingredients
  • subheading: For tuile holly cookies :
  • 2 Large egg whites
  • ½ cup sugar
  • ½ cup all-purpose flour
  • ½ tsp pure vanilla extract
  • 4 tbsp unsalted butter, melted and cooled for 10 min.
  • Green gel food coloring
  • subheading: For candied cranberries :
  • ¾ cup fresh or frozen cranberries
  • 3 tbsp corn syrup
  • ¾ cup granulated sugar
  • subheading: For cupcakes :
  • ½ cup sugar
  • ⅔ cup unsweetened cocoa powder
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • 2 sticks unsalted butter
  • 2 large eggs
  • 1 cup whole milk
  • 2 tsp pure vanilla extract
  • 2 (½ cup) all-purpose flour
  • subheading: For decorating :
  • Vanilla Buttercream, tinted pale pink
  • Candied Cranberries
  • Tuile Holly Cookies
Steps
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