https://www.copymethat.com/r/UtP3X31Pj/how-to-cook-the-perfect-gratin-dauphinoi/
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UtP3X31Pj
2024-05-12 06:02:25
How to Cook the Perfect Gratin Dauphinois
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Ingredients
- 750g waxy potatoes
- 250ml double cream
- 100ml whole milk
- 2 small cloves of garlic, crushed
- Nutmeg, to grate
- Butter, to grease
- 50g gruyère, grated
Steps
Directions at amp.theguardian.com
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