https://www.copymethat.com/r/UsdWjJRD1/miso-mustard-salmon/
137079882
w1yoYXr
UsdWjJRD1
2024-12-04 20:45:24
Miso-Mustard Salmon
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Ingredients
- ¼ cup white miso
- 2 tablespoons Dijon mustard
- 1 teaspoon Sriracha or sambal oelek (optional)
- 4 (6-ounce) skin-on or skinless salmon fillets
- Salt
- 2 tablespoons sesame seeds (any color)
- 2 tablespoons neutral oil
- 1 pound green cabbage, cored and cut into 1-inch pieces, leaves separated
Steps
Directions at cooking.nytimes.com
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