Slow-Cooked Pork Stew with Dumplings

9 Hr(s) 30 Min(s) Prep 8 Hr(s) 30 Min(s) Cook

Add homemade dumplings with stuffing mix to your pork stew for a savory dish. Our Slow-Cooked Pork Stew with Dumplings is perfect for a cold night.

What You Need

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8 Servings

2 lb. pork tenderloin, cut into 1-inch pieces

2 large carrots, peeled, cut into ¾-inch pieces

2 stalks celery, cut into bite-size pieces

2 onions, chopped

2-½ cups fat-free reduced-sodium chicken broth

2 bay leaves

2 eggs

1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken

1 cup warm water

1 tub (8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread

¼ cup chopped fresh chives

ADD TO CART

Let's Make It

Combine first 6 ingredients in slow cooker; cover with lid. Cook on LOW 8 to 10 hours (or on HIGH 4 hours). Discard bay leaves.

Directions at myfoodandfamily.com

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