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Wheat Thins Greek Antipasto Dip
Ingredients
  • 1 tub (8 oz.) reduced-fat cream cheese spread
  • 1 clove garlic, finely chopped
  • ⅓ cup chopped drained roasted red peppers
  • ¼ cup finely chopped red onions
  • 1 Tbsp. olive oil
  • ¼ cup crumbled reduced-fat feta cheese
  • ½ small lemon, seeded
  • 1 Tbsp. minced fresh parsley
  • WHEAT THINS Big Snacks
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