One Pot Southwestern Alfredo Pasta

wineandglue.com

Alyssa Preston

1 TBSP olive oil

1 red pepper diced

3.4 oz can of diced green chiles

2 cups dry penne

1 cup frozen corn or the corn from two ears

2 cups cooked chicken

1 cup black beans rinsed and drained

14 oz jarred alfredo

2 TBSPS taco seasoning

Directions at wineandglue.com

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