https://www.copymethat.com/r/UrDNkqShT/melt-in-the-mouth-burnt-aubergine-and-sp/
131830586
NDXH9vN
UrDNkqShT
2024-05-20 11:47:52
Melt-In-The-Mouth Burnt Aubergine and Spinach Curry
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Ingredients
- 3 large, aubergines eggplant
- 2 tbsp sunflower oil or any flavourless oil
- 1 tbsp cumin seeds
- ½ tsp asafoetida optional
- 1 large onion finely chopped
- 8 large cloves garlic peeled and finely chopped
- 3 hot green chillies finely chopped
- 390g tin chopped tomatoes
- 1 tsp ground coriander seeds
- 1 tsp ground cumin seeds
- ¼ tsp ground cinnamon
- ½ tsp ground turmeric
- 1 tsp sugar
- 2 tsp salt
- 250 g baby leaf spinach washed and squeezed of excess water
- Fresh coriander, lemon wedges and chopped green chillies to garnish
Steps
Directions at sanjanafeasts.co.uk
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