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Ingredients
  • Half kilo of potatoes
  • 3 eggs
  • ½ cup of flour
  • 30 ml heavy cream
  • 8 tablespoons of grated Gruyere cheese
  • 1 ½ tablespoons of butter
  • ½ sachet of yeast
  • Spices (nutmeg, cumin, curry…)
  • Salt
  • Pepper
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