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Spinach Stuffed Pork Chops
Ingredients
  • subheading: Pork Chops:
  • 4 boneless pork chops
  • 3 tablespoons olive oil
  • 1 clove garlic, minced
  • 1 teaspoon Dijon mustard
  • ½ teaspoon salt
  • ⅛ teaspoon black pepper
  • subheading: Creamy Spinach Filling:
  • 1 teaspoon olive oil
  • 1 shallot or small onion, minced
  • 1 clove garlic, minced
  • ¼ cup sundried tomatoes, minced
  • 1 cup (4 ounces) frozen spinach, thawed and excess water squeezed out
  • ¼ cup cream cheese, or mascarpone cheese
  • ¼ cup parmesan cheese, freshly grated
  • ½ teaspoon salt
  • ⅛ teaspoon black pepper
Steps
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