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Artichoke and Chicken Bake
Ingredients
  • 1 (14 ounce) can water-packed artichoke hearts, well drained and chopped
  • 3⁄4 cup grated parmesan cheese
  • 3⁄4 cup mayonnaise
  • 1 dash garlic powder or 2 garlic cloves
  • 4 boneless skinless chicken breast halves
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