Quince and Apple Golden Syrup Pudding

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80g butter, softened

½ cup sugar

1 Large egg

¼ cup golden syrup

1 cup plain flour

1.5 teaspoons baking powder

½ cup milk

1 Large quince, peeled, cored, and chopped

4 to 5 Small apples, peeled, cored, and chopped

1 knob butter

1 tablespoon golden syrup

¼ cup water

1 pinch ground cloves

1 pinch ground cinnamon (or cinnamon stick)

Directions at theveggiemama.com

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