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Easy Italian Baked Meatballs Just Like Nonna Made
Ingredients
  • 2 Tablespoons Olive Oil
  • 1 ½ Cups Onions, Finely Chopped
  • 6 Cloves Garlic, Minced
  • 1 Tablespoon Italian Seasoning
  • 1 Pinch Red Pepper Flakes
  • 4 Slices White Sandwich Bread, Torn into Small Pieces
  • ¾ Cup Whole Milk
  • 2 ½ Pounds Ground Beef, 80/20
  • ½ Pound Sweet Italian Sausage, Casing Removed
  • 1 Cup Parmesan Cheese, Grated
  • 2 Large Eggs, Lightly Beaten
  • 1 ½ Teaspoon Salt
  • ½ Teaspoon Black Pepper
  • subheading: For Serving:
  • 4 Cups Homemade or Commercial Tomato Basil Sauce
  • 2 Tablespoons Fresh Basil or Parsley, Chopped
Steps
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