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Easy Sheet Pan Beef Bulgogi
Ingredients
  • 1 ½ pounds flat iron steak
  • ¼ cup soy sauce
  • 1 tablespoon brown sugar
  • 1 tablespoon fish sauce
  • 1 tablespoon minced ginger
  • 1 tablespoon sesame oil
  • 1 tablespoon chile paste
  • 2 teaspoons sesame seeds
  • 2 cloves garlic, minced
  • 1 serving cooking spray
  • 1 onion, sliced
  • 1 (8 ounce) package sugar snap peas
  • 2 tablespoons olive oil, or as needed
  • 1 pinch salt and ground black pepper to taste
  • 1 bunch green onions, thinly sliced on the diagonal
Steps
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