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Easy Garlic Lime Chicken Tacos with Lime Crema
Ingredients
  • subheading: For Lime Crema:
  • ½ cup crema or sour cream
  • juice and zest of half a small lime
  • pinch of sea salt and freshly ground pepper
  • subheading: For Tacos:
  • 2 large ripe avocados, peeled and diced or sliced
  • 16 cherry tomatoes, cut in half or quartered
  • 4 limes, two for juice and two for garnish
  • juice of one lemon
  • 1 to 2 tablespoons minced jalapeno pepper, depending on how hot you like it!
  • 2 cloves garlic, peeled and minced finely
  • 6 cups sliced rotisserie chicken, or use my spicy lime chicken linked above
  • 2 to 3 tablespoons olive oil
  • Sea salt and freshly ground pepper to taste
  • 12 corn tortillas
  • 6 oz Cotija cheese
  • 4 tablespoons chopped cilantro for garnish
Steps
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