LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 ½ Cups Wholegrain Farro
  • 750ml Water
  • Fine Sea Salt
  • 450g Green Olives, rinsed, drained, pitted and roughly chopped
  • 4 TBSP Extra Virgin Olive Oil
  • 1 cup toasted, chopped Walnuts
  • 1 bunch Green Onions, trimmed and finely sliced
  • 1 bunch Chives, finely sliced
  • 1 TSP Crushed Red Chilli Flakes
  • 1 TBSP Honey
  • 2 TBSP fresh Lemon Juice
  • ½ cup Golden Raisins
  • 50g shaved Pecorino or Parmesan
  • 100g Persian Fetta
  • ¼ bunch Parsley, finely chopped
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer