LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: for soaking & cooking:
  • 1 cup kala chana / black chickpea
  • water, for soaking and cooking
  • ½ tsp salt
  • subheading: for curry:
  • 3 tbsp oil
  • 1 bay leaf
  • 1 inch cinnamon
  • 1 pod black cardamom
  • 1 star anise
  • 4 cloves
  • 2 pod cardamom
  • 1 tsp cumin
  • 2 onion, finely chopped
  • 1 tbsp ginger garlic paste
  • ½ tsp turmeric
  • 1 tbsp chilli powder
  • 1 tsp coriander powder
  • ½ tsp cumin powder
  • ½ tsp garam masala
  • 1 tsp aamchur
  • pinch hing
  • 2 cup tomato puree
  • ¾ tsp salt
  • 3 tbsp coriander, chopped
  • 2 chilli
  • 1 tsp ghee
  • 1 tbsp kasuri methi, crushed
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer