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Ingredients
  • 2 slices whole-grain sandwich bread, torn into pieces
  • ½ small onion, quartered
  • 1 medium carrot, quartered
  • ½ pound 93 percent lean ground turkey
  • ½ pound 90 percent lean ground beef
  • 1 large egg
  • ½ teaspoon plus ⅛ teaspoon curry powder
  • Kosher salt and freshly ground pepper
  • 1 tablespoon ketchup
  • 1 tablespoon peach chutney or apricot jam
  • 2 medium red-skinned potatoes, sliced ¼ inch thick
  • 1 head broccoli (florets cut into pieces, stem peeled and thinly sliced)
  • 1 tablespoon extra-virgin olive oil
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