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Ingredients
  • Rock salt, for baking
  • 2 strips bacon, finely chopped
  • ½ cup chopped yellow onions
  • ¼ teaspoon salt
  • ⅛ teaspoon cayenne
  • ½ teaspoon minced garlic
  • 1 tablespoon unsalted butter
  • 1 ½ tablespoons all-purpose flour
  • ½ cup whole milk
  • ¼ cup dry white wine
  • ¼ cup finely chopped white button mushrooms
  • ¼ pound medium-size shrimp, peeled, deveined and chopped
  • 2 tablespoons finely grated Parmesan
  • 2 teaspoons fresh lemon juice
  • 2 tablespoons chopped green onions (green parts only)
  • 2 teaspoons finely chopped parsley leaves
  • 1 large egg yolk, lightly beaten
  • 1 dozen freshly shucked oysters, drained and deeper bottom shell rinsed and reserved for baking
Steps
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