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Creamy Mushroom Soup (Vegan & Mouthwatering)
Ingredients
  • subheading: Creamy Mushroom Soup (Vegan & Mouthwatering):
  • ½ tablespoons olive oil or vegan butter
  • 16 ounces/454g/5 ½ cups mushrooms, sliced (including mushroom stems)
  • 8 cloves garlic, minced
  • ½ large onion (about ¾ cup), finely diced
  • 1 teaspoon sea salt & ½ teaspoon ground black pepper
  • 3 cups high quality vegetable broth
  • 1 13.5/383 can coconut milk (about 1 ½ cups)
  • 1 ½ tsp dried thyme
Note: Ingredients may have been altered from the original.
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