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Indian-Spiced Potato Salad
Ingredients
  • 2 large russet potatoes, cut into 1-inch cubes
  • 1½ cups coarsely chopped cucumber
  • 1½ cups chopped tomatoes
  • 1 cup coarsely chopped red bell pepper
  • ¼ cup finely chopped onion
  • ¼ cup finely chopped fresh cilantro
  • ¼ cup lime juice
  • 1 tablespoon finely chopped fresh jalapeño
  • ½ teaspoon ground cumin
  • Sea salt, to taste
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