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Carolina Smothered Chicken with Creamy Mustard Sauce
Ingredients
  • Deselect All
  • subheading: Chicken:
  • 1 cup all-purpose flour
  • 1 tablespoon House Seasoning, recipe follows
  • 4 bone-in chicken thighs
  • 1 cup canola oil
  • subheading: Sauce:
  • 1 medium onion, diced
  • 2 tablespoons unsalted butter
  • 4 cloves garlic, minced (about 1 tablespoon)
  • 1 teaspoon dried thyme
  • ½ teaspoon dried rosemary
  • ⅓ cup low-sodium chicken stock or broth
  • 1 ½ cups heavy cream
  • ½ cup Dijon mustard
  • 1 teaspoon ground mustard
  • 2 tablespoons chopped fresh parsley
  • subheading: House Seasoning:
  • ¼ cup garlic powder
  • ¼ cup onion powder
  • ¼ cup sweet paprika
  • ¼ cup kosher salt
  • ¼ cup freshly ground black pepper
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