https://www.copymethat.com/r/UjHSAAptz/petite-crab-cakes/
128856095
gZF2j6c
UjHSAAptz
2024-05-18 23:27:38
Petite Crab Cakes
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Ingredients
- 1 pound lump crab meat, approximately 2 to 2 ½ cups
- 2 cups Japanese bread crumbs
- 2 eggs, well beaten
- 1 tablespoon Dijon mustard
- ½ teaspoon Worcestershire sauce
- 2 tablespoons parsley, minced
- ¼ cup scallions, chopped
- 1 teaspoon Old Bay seasoning
- ½ cup heavy mayonnaise
Steps
Directions at foodnetwork.com
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