Curtis Stone's Bbq Rump Steak and Veggies with Mustard Steak Sauce

taste.com.au

Dijana Dragicevich

2 red capsicums, cut into 2cm-thick slices

2 zucchini, cut into 2cm-thick slices crossways

1 red onion, cut through stem into 2cm-thick wedges

3 tbsp extra virgin olive oil, divided

¼ cup basil leaves

2 Coles Australian No Added Hormones Beef Rump Steaks (about 300g each)

Mustard steak sauce

½ cup (140g) tomato sauce (ketchup)

2 tbsp Worcestershire sauce

1 ½ tbsp brown sugar

1 tbsp balsamic vinegar

20g butter

1 tbsp Dijon mustard

1 tbsp wholegrain mustard

1 tsp Tabasco Chipotle Pepper Sauce

1 garlic clove, very finely chopped

Directions at taste.com.au

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer