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  • 1/2 stick butter
  • Salt and pepper to taste and for seasoning on both sides
  • 1/2 cup Red wine (any kind)
  • 1 cup onion soup/or full can liptons onion soup
  • 1 cup Sweet onion chopped
  • 1 clove chopped garlic
  • 2 tsp. cornstarch
  • 2.5 lbs. Sirloin tip Roast Any size you make, the recipe remains the same.
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