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Vegan Cream of Mushroom Soup
Ingredients
  • subheading: Mushroom Soup:
  • ½ Sweet Onion, chopped
  • 2 Cloves Garlic, minced
  • 16 oz Baby Bella Mushrooms, sliced
  • ½ cup White Wine
  • 4 cups Vegetable Broth, low sodium
  • ½ tsp Dried Thyme
  • ½ tsp Rubbed Sage
  • 3 Tbs Mrs Dash Seasoning
  • ½ tsp Seasoning Salt
  • subheading: Cashew Cream:
  • ½ cup Raw Cashews, soaked in water for at least 4 hours
  • ½ cup Almond Milk, unsweetened
  • 1 tsp Lemon Juice
  • 1 tsp Apple Cider Vinegar
  • ¼ tsp Red Wine Vinegar
  • subheading: Seasoning/Thickener:
  • ¼ tsp Salt
  • ¼ tsp Pepper
  • 1 Tbs Corn Starch
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