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Ingredients
  • subheading: Tofu & Marinade:
  • 14 ounces extra firm tofu
  • 1 tablespoon low sodium soy sauce
  • 1 tablespoon water
  • 1 teaspoon garlic powder
  • subheading: Curry Ingredients:
  • 1 yellow onion chopped
  • 1 tablespoon minced garlic
  • 1 tablespoon finely grated minced ginger about 1 inch ginger nub
  • ½ cup vegetable broth low sodium
  • 14 ounces light coconut milk canned not refrigerated kind
  • 1 red bell pepper
  • 1 yellow, orange, or green bell pepper
  • ½ cup green peas frozen
  • 1 ½ tablespoons Thai Red Curry Paste
  • 1 tablespoon low sodium soy sauce
  • 1 teaspoons rice vinegar
  • ¼ cup fresh basil chopped
  • 2 cups baby spinach
Steps
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