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Ingredients
  • subheading: Brownies:
  • 1 cup walnuts, raw (reserve the ½ cup for topping)
  • 1 cup pecans, raw
  • ½ cup hemp seeds, hearts
  • 2 ½ cups dates, pitted - if they are not soft, soak them in warm water to soften
  • ¾ cups cocoa powder, unsweetened
  • Pinch of sea salt
  • subheading: Frosting:
  • ¼ cup peanut butter or almond butter
  • ¼ cup maple syrup
  • ½ cup cocoa powder, unsweetened
  • 2 T-¼ cup soy milk, or other non-dairy milk of your choice
  • 1 teaspoon vanilla extract (or one bean scraped)
  • 1 tablespoon soy sauce or tamari, low sodium
  • ¼ teaspoon sea salt (optional)
Steps
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