Samosadilla (Samosa Quesadilla)

allrecipes.com

Chefs C&N

1 ½ pounds Yukon gold potatoes, peeled

kosher salt to taste

1 tablespoon olive oil

1 tablespoon butter

1 large yellow onion, diced

1 teaspoon kosher salt, or more to taste

1 ½ teaspoons garam masala

1 teaspoon ground cumin

½ teaspoon ground coriander

½ teaspoon ground turmeric

¼ teaspoon cayenne pepper

1 serrano pepper, minced

3 cloves garlic, finely chopped

1 ½ teaspoons finely chopped fresh ginger

1 cup green peas

2 tablespoons chopped cilantro

1 lemon, juiced

subheading: For the Cilantro Lime Chutney:

2 small bunches fresh cilantro with stems

⅓ cup fresh mint leaves

¼ cup sliced green onions

1 serrano pepper, sliced

1 limes, juiced, or more to taste

½ cup plain yogurt

salt to taste

6 flour tortillas, or as needed

1 tablespoon olive oil, or as needed

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