LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: For the fajita seasoning:
  • 2 teaspoons chili powder
  • 1 teaspoons cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • ½ teaspoon salt or to taste
  • ¼ teaspoon black pepper or to taste
  • subheading: For the fajitas:
  • 2 tablespoons olive oil
  • 2 tablespoons butter divided
  • ¼ cup fresh cilantro leaves chopped, plus more for serving
  • juice from 2 limes divided
  • 1 teaspoon ground mustard OR 1 tablespoon Dijon mustard paleo/keto brand as necessary
  • 1½ pounds chicken thighs sliced
  • 4 medium bell peppers seeded and thinly sliced (I used red, yellow, orange and green)
  • 1 medium red onion thinly sliced
  • subheading: For serving:
  • lime wedges
  • sliced avocado
  • cauliflower rice or lettuce for serving
  •  
  • FOR MEAL PREP: lunch containers
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer