https://www.copymethat.com/r/UfVe6Qxxu/fresh-fennel-and-brussels-sprouts-tabbou/
107311008
0Lnw5mI
UfVe6Qxxu
2024-04-26 20:55:10
Fresh Fennel and Brussels Sprouts Tabbouleh
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Ingredients
- 6 TABLESPOONS EXTRA-VIRGIN OLIVE OIL
- ¼ CUP POMEGRANATE MOLASSES
- ¼ TEASPOON GROUND CINNAMON
- KOSHER SALT AND GROUND BLACK PEPPER
- 6 OUNCES BRUSSELS SPROUTS, TRIMMED
- 1 MEDIUM FENNEL BULB, TRIMMED, HALVED LENGTHWISE AND CORED
- ½ MEDIUM RED ONION, TRIMMED AND PEELED
- 1½ CUPS COARSE BULGUR
- 4 CUPS BOILING WATER
- ½ CUP CHOPPED FRESH FLAT-LEAF PARSLEY
- ¼ CUP CHOPPED FRESH MINT
- ½ CUP SLICED ALMONDS, TOASTED, OR CHOPPED ROASTED PISTACHIOS
Steps
Directions at 177milkstreet.com
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