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My Mama Used to Make These with Mashed Potatoes and It Was Always Divine
Ingredients
  • 1 pound of fresh salmon fillets, cooked and flaked
  • 1 small onion, finely chopped
  • 2 tablespoons of fresh parsley, minced
  • ½ cup of breadcrumbs
  • 2 large eggs, lightly beaten
  • ¼ cup of mayonnaise
  • 1 tablespoon of Dijon mustard
  • 1 teaspoon of Old Bay seasoning
  • ½ teaspoon of salt
  • ¼ teaspoon of black pepper
  • Vegetable oil, for frying
Steps
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