https://www.copymethat.com/r/UbqRPRHbu/pepper-crusted-flank-steak/
139661632
VHtNlXG
UbqRPRHbu
2024-09-01 03:44:18
Pepper-Crusted Flank Steak
![](https://cdn.copymethat.com/media/pepper_crusted_flank_steak_20240529042609529725dh99y.jpg)
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Ingredients
- 1 flank steak, about 2 pounds
- 2 tablespoons kosher salt (such as Diamond Crystal)
- 3 tablespoons coarse crushed black peppercorns
Steps
Directions at cooking.nytimes.com
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