https://www.copymethat.com/r/UbmVcplJM/lupin-pizza-crust/
94640944
9NkJqqX
UbmVcplJM
2024-05-16 00:38:04
Lupin Pizza Crust
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Ingredients
- ½ cup + ⅛ cup (90g) Vital Wheat Gluten
- ⅓ cup (33g) Lupin Flour
- ¼ cup (28g) Oat Fiber
- 2 tbsp (18g) Confectioners Swerve or sweetener of your choice (use the amount you prefer)
- ½ tsp Salt
- ¼ tsp Xanthan Gum
- ½ cup (114g) Hot water (between 125 F - 130 F)
- ½ tbsp (5g) Instant or Quick Rise Yeast
- ½ tsp (4g) Honey (to activate the yeast)
- 1 tbsp (14g) Softened Butter
- 1 Room temperature eggs (lightly beaten)
Steps
Directions at idontsugarcoat.com
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