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Blackstone Chicken Bacon Ranch Tortellini
Ingredients
  • 8 to 10 slices bacon
  • 1 20 ounce bag frozen cheese tortellini thawed but not cooked
  • cooking oil of choice
  • 1 pound boneless, skinless chicken breasts cut into 1 inch pieces
  • 1 onion diced
  • kosher salt, pepper, crushed red pepper flakes
  • 8 ounces chopped, fresh spinach
  • 5 to 6 cloves garlic minced
  • 16 ounce bottle ranch dressing
  • 1 cup shredded mozzarella cheese
  • ½ tablespoon Old Bay seasoning (or seasoning blend of choice)
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