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Ingredients
  • Cookies
  • large eggs
  • ¾ cup (159g) brown sugar
  • ¼ teaspoon salt
  • 1 ¾ cups (198g) Pastry Flour Blend or King Arthur Unbleached All-Purpose Flour
  • ½ teaspoon cinnamon
  • 2 teaspoons baking powder
  • 2 teaspoons Vanilla extract
  • ½ cup (8 tablespoons, 113g) unsalted butter, melted
  • Filling
  • 2 tablespoons (28g) water
  • 1 cup (213g) brown sugar, lightly packed
  • 3/8 cup (6 tablespoons, 85g) butter
  • ¼ cup (78g) Lyle's Golden Syrup or corn syrup
  • 1 teaspoon ground cinnamon
Steps
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