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Best Ancho Chili Salsa Roja
Ingredients
  • 3 MEDIUM ANCHO CHILIES, STEMMED, SEEDED AND TORN INTO PIECES
  • BOILING WATER
  • 1 LARGE GARLIC CLOVE, SMASHED AND PEELED
  • 1 MEDIUM SHALLOT, ROUGHLY CHOPPED
  • 1 MEDIUM VINE-RIPENED TOMATO, CORED AND ROUGHLY CHOPPED
  • 2 TEASPOONS WHITE SUGAR
  • KOSHER SALT
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