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Savory Tomato, Feta, and Basil Pie
Ingredients
  • subheading: For Tomatoes:
  • 3 large tomatoes
  • salt
  • subheading: For Pie Crust:
  • 1 ¼ cups flour
  • ¼ teaspoon salt
  • ½ cup butter
  • 2 to 4 tablespoons ice water
  • subheading: For Pie Filling:
  • 2 teaspoons extra virgin olive oil
  • 1 medium onion, diced
  • 1 clove garlic, minced
  • 1 cup shredded mozzarella cheese, divided
  • ¾ cup mayonnaise
  • 1 (6-ounce) package crumbled feta cheese
  • handful of basil leaves, julienned
  • salt
  • pepper
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