Shrimp Fried Rice with Pineapple and Toasted Coconut
Ingredients
  • 2 Tbsp soy sauce $0.18
  • 2 Tbsp sriracha $0.10
  • 1 Tbsp brown sugar $0.04
  • 20oz. can pineapple chunks in juice $1.95
  • ½ bunch green onions
  • 4 large eggs $1.08
  • ¼ cup unsweetened coconut shreds* $0.20
  • 3 Tbsp cooking oil** $0.12
  • ½ lb. peeled and deveined shrimp (51/70 count) $3.00
  • 4 cups day-old cooked jasmine rice $0.40
  • Handful fresh cilantro (optional) $0.16
Steps

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