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dorothy's Slow Cooker Pineapple Pulled Pork
when done, drain juices out, shred pork and add the bbq sauce
Ingredients
  • 1 (20 ounce) can unsweetened crushed pineapple in 100% pineapple juice
  • 2 tablespoons minced garlic
  • 2 tablespoons ground cumin
  • 2 teaspoons kosher salt
  • 1 teaspoon red pepper flakes
  • freshly ground black pepper to taste
  • 1 (3 pound) boneless pork butt roast
Steps
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