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Bacon, Tomato and Spinach Omelette
Ingredients
  • 1 tablespoon melted coconut oil or good-quality animal fat, plus extra
  • subheading: for greasing:
  • ½  onion, finely chopped
  • 2 rindless bacon rashers, chopped
  • 6 eggs
  • sea salt and freshly ground black pepper
  • ½ bunch of English spinach (about 100 g), stems removed and leaves
  • roughly chopped
  • 6 cherry tomatoes, halved
  • 1 handful of rocket leaves
Steps
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