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Caramel Apple Sticky Buns
Ingredients
  • subheading: FOR THE ROLLS:
  • 2 cups Whole Milk
  • 1-¼ cup Sugar
  • ½ cup Canola Oil
  • 1 package (2 ¼ Teaspoons) Active Dry Yeast
  • 4-½ cups Flour, Divided
  • 2 teaspoons Salt
  • ½ teaspoon (scant) Baking Soda
  • ½ teaspoon (heaping) Baking Powder
  • ¾ cups Melted Butter
  • 4 Tablespoons Ground Cinnamon
  • subheading: FOR THE CARAMEL TOPPING:
  • 1 stick Salted Butter
  • 1-½ cup Packed Brown Sugar
  • 1 Tablespoon Dark Brown Corn Syrup
  • 2 Tablespoons Cream
  • 2 Tablespoons Apply Brandy Or Apple Juice (optional)
  • 1 whole Granny Smith Apple, Peeled And Finely Diced
Steps
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